The fine art of wine making.
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Testing the juice
Checking on the quality of the juice
Checking content of fermentation barrels
Winemaker examines quality
Vat of crushed grapes
Winery worker pours grape juice into a barrel
Testing barrel 68
Wine is transferred from fermentation tanks into aging barrels
Chief winemaker Adhemar de Chaunac checks a sample of wine before bottling - Title
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The fine art of wine making.
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The winemakers take over! The fine art of winemaking is evidenced by these images that show the continual testing of the grape juice. At every step of the process the wine is examined and tested for quality. This would ensure the very best quality of table wine production.
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Ken James photography, Niagara Falls
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1940s-1950s
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jpg
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George Hostetter
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Oenology
Grapes
Winemaking
Fermentation
Wineries, Niagara region
T.G. Bright & Co. Limited
Brights Wines
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George Hostetter fonds, RG 705