Grape crushing - the first part of the wine making process

Item

Workers monitor the large crushing machines full of grapes Workers hoist the large pumace stone that is used in the grape crushing process
Title
Grape crushing - the first part of the wine making process
Description
Once grapes were received at the winery, the grapes were placed directly into large crushing machines to immediately extract the juice that would later become wine.
Creator
Ken James photography, Niagara Falls
Date
1940s-1950s
Format
jpg
Rights
George Hostetter
Subject
Winemaking
Oenology
Grapes
Wineries, Niagara region
T.G. Bright & Co. Limited
Brights Wines
Source
George Hostetter fonds, RG 705
Item sets
From farm to table: grape growing and processing from the records of George Hostetter

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